• Owner Chef

    Hiroshi Nakamichi

  • Chef

    Tomoyuki Kon

  • Manager

    Junji Yasunaga

Message

Spring sunshine brings different colors to Sapporo's landscape,
which trades moody winter hues
for a warm, bright color palette.
Our menu is now filled with seasonal fresh foods.

Lunch Menus

    • Menu Terroir

      ¥12,400

      Open Close
      • Shiitake
      • Fukinotou
      • Seasonal Vegetable
      • Green Asparagus
      • Hair Crab
      • Pear and Tea
      • Beef filet
      • Potato gratin
      • Strawberry・Greenpeace

    • Menu HOKKAIDO

      ¥8,200

      Open Close
      • Shiitake
      • Fukinotou
      • Seasonal Vegetable
      • Green Asparagus
      • Ray fin
      • Pear and Tea
      • Venison
      • Potato gratin
      • Strawberry・Greenpeace

    • Menu Molière

      ¥6,200

      Open Close
      • shiitake
      • Fukinotou
      • Seasonal Vegetable
      • Green Asparagus
      • Pear and Tea
      • Beef cheek
      • Potato gratin
      • Strawberry・Greenpeace

    • Menu Forêt

      ¥4,600

      Open Close
      • Shiitake
      • Seasonal Vegetable
      • Green Asparagus
      • Pear and Tea
      • Porc
      • Potato gratin
      • Strawberry・Greenpeace
Dinner Menus

    • Menu Terroir

      ¥16,000

      Open Close
      • Onion
      • Shiitake
      • Fukinotou
      • Seasonal Vegetable
      • Green Asparagus
      • Abalone
      • Pear and Tea
      • Beef filet
      • Potato gratin
      • Raclette cheese
      • Strawberry・Greenpeace

    • Menu HOKKAIDO

      ¥13,800

      Open Close
      • Onion
      • Shiitake
      • Fukinotou
      • Seasonal Vegetable
      • Green Asparagus
      • Hair Crab
      • Pear and Tea
      • Venison
      • Potato gratin
      • Raclette cheese
      • Strawberry・Greenpeace

    • Menu Saison

      ¥9,900

      Open Close
      • Onion
      • Shiitake
      • Fukinotou
      • Seasonal Vegetable
      • Green Asparagus
      • Ray fin
      • Pear and Tea
      • Beef cheek
      • Potato gratin
      • Raclette cheese
      • Strawberry・Greenpeace

Access

1st floor of
Lafayette Miyagaoka 1-1
Miyagaoka 2chome Chuou-ku Sapporo-shi tel 011-631-3155
Closed WednesdayGooglemap

Group
Restaurant

Produce