About reservation

For the Moliere and Lapin Foods group, we do not take reservations online.
Please contact us via phone to make a reservation.

  • Owner Chef

    Hiroshi Nakamichi

  • Chef

    Tomoyuki Kon

  • Manager

    Junji Yasunaga

Message

Hokkaido's summers are short but pleasant and full of energy.
A golden sun shines on every vegetable field.
The flowing river brings rich nutrients from mountain to sea.
Enjoy the gifts of nature with our delicious food.

Lunch Menus

    • Menu Saison

      ¥13,800（税込）

      Open Close
      • Gazpacho
      • Fritto
      • Seasonal vegetable
      • Appetizer of the day
      • Hair crab
      • Pear and Tea
      • Beef filet
      • Potato gratin
      • Milk sorbet

    • Menu Molière

      ¥8,600(税込)

      Open Close
      • Gazpacho
      • Fritto
      • Seasonal Vegetable
      • Zucchini　Flowers
      • Ray fin
      • Pear and Tea
      • Venison
      • Potato gratin
      • Milk sorbet

    • Menu Forêt

      ¥5,200 (税込）

      Open Close
      • Gazpacho
      • Fritto
      • Seasonal Vegetable
      • Conger
      • Pear and Tea
      • "BIEI" Pork
      • Potato gratin
      • Milk sorbet
Dinner Menus

    • Menu Terroir

      ¥18,000　　　（税込）

      Open Close
      • Fritto
      • Gazpacho
      • Seasonal Vegetable
      • Appetizer of the day
      • Abalone
      • Pear and Tea
      • Beef filet
      • Potato gratin
      • Hokkaido Cheese
      • Milk sorbet

    • Menu HOKKAIDO

      ¥15,000　　　（税込）

      Open Close
      • Fritto
      • Gazpacho
      • Seasonal Vegetable
      • Appetizer of the day
      • Seasonal seafood
      • Pear and Tea
      • Duck
      • Potato gratin
      • Hokkaido Cheese
      • Milk sorbet
  • We will be charged separately to 10% service charge in the course of all.

Access

Level 1 Lafayette MIyagaoka Bldg., 2-1-1 Miyagaoka, Chuo-ku, Sapporo, Hokkaido 064-0959 JapanTel +81 (0)11-631-3155
Closed Wednesday
There are irregular holidays other than regular holidays.Googlemap

Group
Restaurant

Produce